During the 1970s, experimental Glenisla malt whisky was made at Glen Keith, destined primarily for use in the Chivas Brothers’ blends. Glenisla was made using both peated malt and peated water (the water was flavoured with smoke and then run through a still to concentrate this smokiness).
- AGED: 15 years
- DISTILLED ON: August 11, 1995
- BOTTLE ON: September 8, 2011
- MATURED IN: Hogshead
- CASK NO: 171183
- ALC: 46%
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