The unique landscape and climate of the Pacific Northwest create a dynamic ecosystem bursting with life and vitality. But beyond the land there are the people and their dedication to working it that makes it one of the best regions for growing barley in the world.
Colere, from a Latin verb meaning to cultivate, begins to explore the thousands of new and forgotten varieties of barley, striving to capture the vibrancy and diversity of Pacific Northwest terroir through single malt whiskey.
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