Inchmurrin is produced at Lock Lomond, the only distillery in Scotland to produce both grain and malt whiskeys. Producing over
12 million liters of whiskey per annum, this large distillery is set in one of Scotland’s most scenic lochs. Loch Lomond produced eight single malts, which are traditionally used in blends.
- AGED: 17 years
- DISTILLED ON: November 18, 1996
- BOTTLE ON: July 29, 2014
- MATURED IN: Refill Butt
- CASK NO: 22
- ALC: 43%
TASTING NOTES
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