Austin Hope Westside Red Troublemaker Red Rhone Blend

TASTING NOTES

FOOD PAIRING

Bean-based dishes, beef: roast, black bean sauces: with Asian dishes, boar: wild, brisket, cheddar, cheddar: sharp: 5 years – 12 years, cheddar: smoked, chicken: butter, cold meats, curries: creamy, curries: spicy, jack: garlic & onion, jack: garlic dill, kangaroo, lamb kebabs with vegetables, lamb shank, lasagna, mackerel, paella, pasta with bolognese sauce, pasta with herbed tomato sauce, pizza: combination, pork chops, pork tenderloin, rabbit, romano, sauce: cranberry, Spanish dishes, steak au poivre, tourtiere.

Herbs	Aleppo, Ancho, Anise, Black Pepper, Chili, Chipotle, Fennel, Red Pepper, Saffron, Turmeric
Vegetable	Alliums, Bell Pepper, Chanterelle, Crimini, Eggplant, Funghi, Garlic, Maitake, Nightshades, Onion, Scallion, Shallot, Tomato
Dairy	Asiago, Bleu, Brie, Cheddar, Gorgonzola, Hard Cheese, Manchego, Mascarpone, Parmesan, Pecorino Cheese, Pungent Cheese, Roquefort, Soft Cheese, Stilton
Meat	Bacon, Beef, Bresaola, Chicken, Cured Meat, Duck, Lamb, Pork, Pork Chop, Poultry, Prosciutto, Red Meat, Roast, Salami, Tenderloin, Turkey, Venison