Barone di villagrande etna bianco
Fermentation with skins at a controlled temperature for 6-10 days. After the drawing off, in barrels for 12 months. Bottling at 24 months from the harvest.![Barone di villagrande etna bianco](https://whiskyshopz.com/wp-content/uploads/2022/04/Image-300x21.jpg)
![Barone di villagrande etna bianco](https://whiskyshopz.com/wp-content/uploads/2022/04/Image-300x21.jpg)
TASTING NOTES
FOOD PAIRING
Best with fatty red meat: roasted and grilled![Barone di villagrande etna bianco](https://whiskyshopz.com/wp-content/uploads/2022/04/Image-300x21.jpg)
![Barone di villagrande etna bianco](https://whiskyshopz.com/wp-content/uploads/2022/04/Image-300x21.jpg)
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